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Published on 10/30/1995 All articles from this issue

Beausejour sponsors 'Chefs Who Care' dinner A "Chefs Who Care" dinner to benefit the Commuity Kitchen of Community Services Agency will be hosted by Beausejour, 170 State St., Los Altos, from 5 p.m. to 8 p.m. on Nov. 7-8.

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The menu will feature, as entrees, white fish sauteed in Chardonnay with Dijon mustard sauce, braised duck in Cabernet Saugivon sauce, chicken breast in white mushroom sauce, tenderloin of pork with lemon caper sauce or homemade linguini with rock shrimp in white wine cream sauce.

All entrees are served with warm, crusty French bread, summer mix salad with a Dijon mustard house dressing and a beverage. Vegetable entrees and low-fat preparations are available upon request.

The price for the "Chefs who Care" event is $20 for adults, $10 for children with $8 of this price being donated directly to the Community Kitchen which serves hot meals four nights a week to homeless and low-income indivuals and families.

Make your reservations for "Chef who Care" at Beausejour by Nov. 4. For reservations and information, call 941-8649.