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Published on 01/27/1997 All articles from this issue

February's Chefs Who Care at new French restaurant

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The new "L'arbre De La Vie" restaurant at 1760 Miramonte Ave., in Blossom Valley Shopping Center, Mountain View, will host the next Chefs Who Care dinners from 5:30-8 p.m. Feb. 10-12.

The restaurant will offer a choice of five entrees: Ling cod in teriyaki sauce; sea bass fillets grilled with sake; French steamed boneless, skinless chicken thighs with olive oil; lemon chicken breast, baked in broth with fresh lemon sauce and parmesan cheese; or rib-eye steak with fresh mushroom sauce or black pepper sauce.

All dinners will include a choice of salad, French onion soup or country stew soup. A triple chocolate mousse dessert and a choice of hot beverage will complement the dinner.

Owners Jeff Kuo and his wife, Joy Pan, have opened a restaurant with elegant setting in which they create "California continental cuisine" from ingredients that include organic vegetables. The restaurant specialties are chicken, fish and vegetarian. The couple formerly owned a restaurant in Taipei.

The price of this Chefs Who Care dinner is $16 for adults and $8 for children. Eight dollars of the adult price will be donated to the Community Kitchen of the Community Services Agency of Mountain View, Los Altos and Los Altos Hills, which serves meals four nights a week to homeless and low-income individuals and families.

Reservations are required for the dinners and can be made by calling 941-8649 by Feb. 8.